A field-notes archive
From LaCroix to Gerolsteiner, Liquid Death to waters that never make the shelves of your local grocery store, this is a long and lingering quest to taste every sparkling water in the world.
"I am taken from the earth and the rain. I am older than the bottle that holds me. I have a hundred names, a thousand sources, and yet I am one thing."
From the catalog
Not sure where to start?
Five quick questions, three recommendations.
From the field notes
On YouTube
Watch water explorations, tasting notes, field trips, and the stories behind every bottle unfold on video. New episodes drop as the quest continues.
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Over ten years ago I stopped drinking almost everything but water. What started as an elimination diet for chronic migraines became something I did not expect. It became a fascination with how different waters taste, where they come from, the myths and businesses around them, and so much more.